清远国际酒店点心,Qingyuan
Durian Pancake @RMB19.00 |
Creativity: 4/5
Taste: 3/5
Price: 3/5
Overall: 3/5 - Most likely made from Thai durian. Thai durian is always known as a big shell with not delicious meat inside. So does this pancake.
Porridge with Century Egg @RMB13.00 |
Creativity: 4/5
Taste: 5/5
Price: 3/5
Overall: 4/5 - I really do not how to make such a smooth porridge and in China, making such quality porridge is like a piece of cake for them. I really hope such recipe can be given to our Chinese Malaysian.
Ha Kao @RMB19.00 |
Creativity: 4/5
Taste: 4/5
Price: 3/5
Overall: 3/5 - Look at the transparent skin wrapping the fresh prawn with pork. I absolutely almost unable to taste the skin wrapping it.
Golden Yoke Bun @RMB19.00 |
Creativity: 4/5
Taste: 4/5
Price: 3/5
Overall: 3/5 - Full of egg yoke with little flour to taste. Almost the taste I like but still got room to improve because I have tried a better one at Guangzhou which I will post soon.
A closer look... |
Malay Cake @RMB13.00 |
Creativity: 3/5
Taste: 3/5
Price: 3/5
Overall: 3/5 - I still prefer Malay cake which is made by our own beloved country. This is way far off to match our standard.
Shanghai Xiao Long Bao @RMB13.00 |
Creativity: 4/5
Taste: 3/5
Price: 3/5
Overall: 3/5 - Lack of superior soup. I need more soup to explode in my mouth...this is almost dried up.
Steamed Prawn Dumplings @RMB19.00 |
Outlook: 4/5
Creativity: 3/5
Taste: 2/5
Price: 3/5
Overall: 3/5 - This is the worst among all because the prawn is not fresh and the skin is a little hard.
Overall this restaurant is a bit overpriced but it is consider not bad already for able to find a decent dim sum at Qingyuan. We both enjoy ourselves a lot. |
Service: 4/5
Ambiance: 4/5
Food Serving Speed: Fast
Recommended?: One time will do