Chop Hing Huong, Sibu
This is the machine to make the Ding Bian Hu. As you can see, it is made fresh! It is the same like making soya bean. |
According to him, this uncle has been making this for over 40 years. |
Ding Bian Hu @RM3.00 |
Creativity: 4/5
Taste: 4/5
Price: 4/5
Overall: 4/5 - It taste like pan mee to me. However, I cannot find any pan mee to make as this good yet. The very special about this foochow specialty is it is using a spoon only.
Total Damage: RM6.50
Ambiance: 2/5
Service: 3/5
Food Serving Speed: Fast
Recommended?: Yes
Opening Hours: 7.00am - 2.00pm