Kiraku Japanese Restaurant, Cyberjaya (Teppanyaki Special Edition)

To be honest, I never visit a restaurant more than one time except Kiraku Japanese Restaurant which I have posted about it the third time now. Please rest assure that this post is going to be different and will definitely excite you. The reason is because Kiraku Japanese restaurant is the only Japanese restaurant providing a very own private teppanyaki room with breath taking performance by the teppanyaki chef. They have 2 large rooms and 6 small rooms available.
The meat that I have ordered on that day is salmon @RM37.00++, chicken @RM28.00++, lamb @RM64.00++, beef and foie gras @RM79.00++. Anything you ordered under their teppanyaki menu session will be cooked in front of you.
Before those meat that I mentioned earlier, we had squid first which cost RM30.00++. Unfortunately, we had a bad start because of this. The squid is too salty to our liking. The only credit I can give is the squid is fresh.
The chef that we have on that day is called Chef Reya. She is one of the cutest chef that I have known so far. She got a great skill and big nice smile. If you would like to meet her, please make sure you do it fast because she is about to leave the restaurant back to her country, Thailand to get married and settle down there.
She got a dedicated heart to present the best meal in front of us. We are truly captivated by her sincerity in serving the best of hers to us. I am truly proud and lucky to have her as our teppanyaki chef on that day.
Just a simple meat that is divided to four of us but they are displayed in a way that makes us wanted to savor it right away. She also provide her very own special made sauce for us to taste. It is really unique and delicious. It has wasabi taste in it and definitely appetizing especially you mixed together with the tasty salmon. The chicken is less impressive because the meat is slightly hard to chew.
I thought the salmon I had earlier was the best but I was wrong after these were up later. They are the beef, foie gras and lamb. Even it is just a small size after divided into 4 of us, the beef is still able to bring out the natural grain fed meat fragrance into your mouth. As for the foie gras, this is the best ever foie gras that I have tasted so far. The foie gras is so soft and it melts gently on my tongue. The best part is it does not carries any weird and unpleasant taste that I usually had in other restaurant. Lastly, the lamb does has a strong gamey taste but that is how I like it to be done.
Okonomiyaki - Chicken @RM21.00++
Outlook: 5/5
Creativity: 5/5
Taste: 3/5
Price: 3/5
Overall: 4/5 - A simple okonomiyaki has made into heart shape. Very brilliantly done! As for the taste, it was not bad and not particularly outstanding either. 

Garlic Fried Rice @RM11.00++
Outlook: 4/5
Creativity: 5/5
Taste: 4/5
Price: 5/5
Overall: 4/5 - This ordinary garlic fried rice has made it no longer ordinary anymore we her outstanding performance. RM11.00++ is well paid for! Watch the video clip below to know understand why.




Pretty amazing eh? Even my goddaughter was impressed and excited by it. She never even blink! All credits go to Chef Reya. I would definitely recommend everyone to visit this restaurant just for their teppanyaki. It is truly amazing experience which you will never forget for life. I really hope Kiraku able to maintain this kind of quality forever. I wonder if they able to find a good replacement for the professional Chef Reya. She will definitely will be missed.
Total Damage: RM269.85 (4 pax)
Ambiance: 5/5
Service: 5/5
Food Serving Speed: Moderate
Will I Revisit?: Absolutely!

Kiraku Japanese Restaurant
P3-25, Shaftsbury Square,
Persiaran Multimedia, Cyber 6,
63000 Cyberjaya
Selangor
Tel: 03-83186003
Business Hours: 11.30am - 3.00pm; 5.00pm - 10.00pm

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