Restoran Chan Meng Kee, SS2

-
I used to think Ming Kee Char Siew has the best BBQ pork. I admitted I am wrong after I understand the meaning of best BBQ pork here at Restoran Chan Meng Kee which is located at SS2...the place known with great food.
The boss is hidden every early morning at the back of the shop to observe thoroughly of his BBQ pork and roasted pork before sending them here to be chopped and served to the guests. 
Nicely made and only ready at 9.30am while his restaurants already started at 8.30am.
Wantan Mee with 3 pork dumplings @RM6.00
Outlook: 4/5
Creativity: 4/5
Taste: 4/5
Price: 2/5
Overall: 3/5 - The wantan noodle is very delicious. Unlike any other normal wantan noodle hawker stall. What I heard is the boss did a lot of research in how to make the noodle delicious. He make sure the wantan noodle is well made and he will only buy from one supplier who freshly made for him everyday.

Pork dumplings were good as well but nothing special to describe about them.
BBQ Pork @RM6.00 (1 pax) and Roasted Pork @RM6.00 (1 pax)
Outlook: 4/5
Creativity: 5/5
Taste: 5/5
Price: 2/5
Overall: 4/5 - The BBQ pork almost can melt in your mouth slowly. The honey juice slowly flowing out from the meat was a great experience. Not oily to make you feel queasy and not over-barbecued to have the bitter taste spoiling your taste bud. I will say it is perfect. If they served me for a 5 pax portion, I can easily finished them off! As for the roasted pork, you can choose whether you want a no fat pork, a little fat pork or fatty pork. From what you can see from the picture is a little fat pork. People said that if totally no fat, you don't considered it as a roasted pork. I like this roasted pork because it is not salty at all like I normally had. The little fat is juicy and not queasy.

At 10.00am on weekdays, they are already full like this. Can you imagine if is on weekend? Come early and you will not regret.
Total Damage: RM25.50
Service: 4/5
Ambiance: 3/5
Food Serving Speed: Slow
Will I Revisit?: Yes

 Restaurant Chan Meng Kee
32, Jalan SS2/66
47300 Petaling Jaya
Selangor
Tel: 012-6881972
Business Hours: 8.30am - 4.00pm (Monday off)
Location: Ss 2, 47100 Petaling Jaya, Selangor, Malaysia

Popular posts from this blog

Hawker Center @Jalan MacAlister, Penang

-
Image
What will people think first when we talk about Penang? Penang Hill? Batu Feringghi? Hard Rock Cafe? I doubt any of them come first but their local food! Penang famous with their local foods and that is the reason there are a lot of hawker center at Penang. One of them is at Jalan MacAlister. No name for this hawker center but the local good foods are concentrated here. A lot of hawker stall like this here. There are just too many to choose from. Prawn Mee @RM5.00 Outlook: 3/5 Creativity: 3/5 Taste: 3/5 Price: 2/5 Overall: 2/5 - As I mentioned in my previous post at Raodifang, I just hate to eat a prawn mee with small prawns in it. Loh Mee @RM5.00 Outlook: 3/5 Creativity: 3/5 Taste: 2/5 Price: 2/5 Overall: 2/5 - Nothing special for an expensive small portion. Carrot Cake in chinese style @RM6.00 Outlook: 3/5 Creativity: 4/5 Taste: 4/5 Price: 3/5 Overall: 3/5 - We ordered two plates and one plate is very delicious and fragrant but another one is too s
Read more

Sports Shooting Club Hatyai (SSC)

-
Image
Most of people think if you travel to Hatyai and not visiting their temples, you are just wasting your time at Hatyai. As for my personal opinion, if you come to Hatyai and did not go to Sports Shooting Club (SSC) Hatyai to experience the shooting experience with a real gun, I think you are not just wasting your time at Hatyai but you are wasting your time being a human. You only live once and there is no better way to understand these guns than coming over to SSC.   Their gun selections are enough to satisfy your urge. From rifle, pistols, revolvers to shotguns. You would be surprised that their rifle is the cheapest. The price is stated from 890 baht nett for a 15 rounds.  I have tried the rifle, beretta and this Smith and Wesson 4506 .45 ACP. This 45 is my favorite among all with 50m shooting range and 8+1 capacity. One of the most expensive gun to rent here. Basically you are shooting at the target paper like this. You can adjust the range of the target to your prefer
Read more

Champ's Bowling Centre, Sandakan

-
Image
Not really much entertainment in Sandakan even though they are just beside the sea. No nice beach for water activities and the nearest island like Pulau Selingan and Turtle Island are about 90 minutes away. As for the town itself, basically is this bowling centre called Champ's which has a very nice and good condition bowling alley, bowling shoes and bowling bowls if to compare with bowling centres like in KL.  Not very big at all for their bowling centre which only has 12 lanes. Their shoes look so new! Here is a demonstration on how to bowl. Looks pro...I wonder how is the end result. So what do guys think? Is it a strike? They have a lounge here as well. And a cafe too! The price of the bowling is cost at RM4.80 per game per pax. We went at their most peak hours so their price basically has not much different than our KL City price. As for the bowling shoes is chargeable at RM2.00 per pax. FYI, the prices not inclusive government tax of 6%. Seriou
Read more

Bao Seng Durian Farm, Balik Pulau

-
Image
Have you ever stay in a Durian Farm before? No? At Bao Sheng Durian Farm, you can do it! This 6.7 acres durian farm has been established in Balik Pulau since 1959. It really took them full 60 years to get the fruit of their hard work. Their villa is well equipped with air-con, hot shower and LCD TV with hundreds of Blu-Ray quality movies in it! They have existing queen size or king size bed and extra bed can be requested. To get close and personal with the King of Fruit...the accommodation charges will be Deluxe Villa is charged at RM280/night and standard villa will cost you RM180/night. They only have 1 Deluxe Villa and 2 Standard Villa only. So it is very easy to be fully booked during the durian season. Advance booking is greatly recommended for at least 3 months ahead so that you will be able to choose the right schedule for the durian you wish to taste. Why stay in a durian farm? This is what you see when you open the window with all the durian trees around you. The fre
Read more

Kedai Makan Sek Me Choy, Salak Selatan

-
Image
The first time I had my first black pepper Bak Kut Teh was at Sandakan. I never know there is one at Kuala Lumpur. I got to know it from Axian from his TV Programme, "Taste with Jason". The name of the restaurant is Kedai Makan Sek Me Choy. Even they have a space of three shop lots, their seats are still fully occupied. In the past, they were doing mining business. This is their old mining machine which they still keep it very well. Vegetable Rice @RM2.00 - You should try their vegetable which is very tasty. It is just cost RM1.00 more than their normal white rice. Black Pepper Bak Kut Teh Claypot @RM44.00 + Bean Curd @RM3.00 + YouTiao (small)@RM4.00 Outlook: 4/5 Creativity: 5/5 Taste: 4/5 Price: 2/5 Overall: 3/5 - This is their signature dish which is catered for four. A very different from the common herbal type of Bak Kut Teh. You will taste a very rich black pepper fragrance in this soup. Very delicious. Yes, I have to admit it is a little spicy bu
Read more

Kedai Kopi Lotus, Kota Kinabalu

-
Image
Kota Kinabalu doesn't have huge hawker center like you will see in Peninsular Malaysia or Kuching but I have to reckon that the best hawker center in Kota Kinabalu is in Kedai Kopi Lotus. Kedai Kopi Lotus themselves do serve their own food which was very terrible and beyond edible state. So do not eat anything from this restaurant. You just pick the stalls beside this restaurant. There are 4 stalls which I will introduce one by one to you but the only stall which will not be introduced is the stall which is selling Guo Tie ( a kind of dumplings) -  not my favorite. The best and the most popular stall of all is this chicken wing stall. Everyone is there lining up for them either taking away or dining there. You may need to wait for 15-20 minutes for it. However, it will be definitely worthwhile. RM2.65/pc for this chicken wing. The reason it is taste so good is because of the perfect combination of the honey and the BBQ fragrance. They blend it so well inside the fresh and
Read more

Merlion Park, Singapore

-
Image
Driving in Singapore is really a pain especially the traffic congestion, parking hunting and speed cameras alert which is seems like everywhere. As for parking, weekdays parking is like vampire sucking all your money out from your wallet when the clock keeps ticking. Not just parking but their ERP toll is sucking the money out of your Autopass card too. However, I have realized that the best days to travel to Singapore is on weekends and especially on Sunday. ERP toll is free on Sundays. Parking rate are cheaper on Sundays and there are places are free parking too. Not much cars and peoples on the street on Sundays. Sunday is just perfect day at Singapore! Of course, if you plan to eat their buffets, Sunday will be not a suitable day as it will be super expensive. Anyway, today I just want to share one of the tourist attraction in Singapore which is the Merlion Park. I parked at Fullerton Hotel which has ample of parking spaces and it is only S$5.00/entry. The Fullerton Hotel is j
Read more

Aroii Thai @Shaftsbury Square

-
Image
Thai Boat Noodles is a trendy authentic Boat Noodles originated in Bangkok Kwan Riam Floating Market located between Soi Saereethai 60 and Soi Ramkhamhaeng 187 where the vendors cook food in the little boats. It gains popularity not only with the locals but the tourist alike due to its sophisticated aroma riched soup based with sultry smooth Thai glass noodle that consists of more than 10 ingredients to prepare a piping hot bowl of comfort food. Aroi Thai Boat Noodles will target both Thai food lovers as well as casual diners looking for good food in a fascinating Thai atmosphere. Recently there is an interesting Thai restaurant which is known as Aroii Thai opened at Shaftsbury Square at Cyberjaya. The interesting part is all their food and drinks are only RM1.90++/each. I am not joking and I thought it was a gimmick too when I first heard of this. So I decided to drop by all the to Cyberjaya for a visit.  Aroii in Thai means delicious. This delicious eatery is always packed with
Read more

Kedai Kopi Jia Siang Sheng Rou Mian, Lintas Plaza

-
Image
At Kota Kinabalu, you may find Sheng Rou noodle is very common and famous among the local especially this Kedai Kopi Jia Siang which has a lot of customers roaming to their restaurant from day to night. Since they have a crowd like this, I have to make my point for it. Complimentary tofu for each ala-carte order. Tsate normal for me because I prefer a hot tofu. Sheng Rou Soup Noodle Outlook: 3/5 Creative: 3/5 Taste: 2/5 Overall: 2/5 - The ingredients are a lot but the noodle is plain and unimpressive. Noodle plays an important role but they have taken it lightly. It is just a normal commercial noodle not some handmade noodle. Dried Sheng Rou Noodle Outlook: 3/5 Creative: 3/5 Taste: 2/5 Overall: 2/5 - Once again, the noodle is the root cause for the low score.  Meat Ball Outlook: 3/5 Creativity: 3/5 Taste: 2/5 Overall: 2/5 - This is a meat ball that will explode gravy in it. That is why they are look so big. As for the taste, not really impressive as
Read more

Marble 8, KLCC

-
Image
Marble 8 is the sister company of the famous Marini's on 57 which is located at level 57 of the Petronas Twin Tower while Marble 8 is staying low on the ground with a great view of the grand twin tower.  You are required to wear smart casual to dine here and the parking here pretty limited. If you leave your car to the jockey, RM20 will be charged. Yes, it is not a part of their service. Pretty disappointing for a high class restaurant like this. A complimentary starter for us. Nothing amazing about the starter. What is amazed me about is the waiter knows that I do not eat beef just because I ordered their fish. So they prepared the starter without beef in it while my friend has the beef in it. Very observant. Their bread is not as impressive as I expected to be. Well, after all this is a steakhouse. So what they are expert on is steak. You can see they have a lot of choices for their steak in the menu with two types of categories which are dry-aged beef and wet-aged
Read more