Restoran Goon Wah, Kuchai Lama
|Claypot Fish Head XO Noodle|
Overall: 3/5 - Unlike the usual fish head noodle, they do not contain any milk inside. This is definitely a good news for those who are allergic to dairy products. This their standard portion and it is really huge. Easily feed 2-3 persons. As for taste, the fresh fish taste is infused in their clear soup which bring you the true seafood taste in it. As for the noodles, it was so tangy which I finished every bit of it.
|Treasure Box Claypot Lao See Fen|
Overall: 3/5 - The other signature is their Lao See Fen. A claypot of treasures (“silver” needle noodles, “golden” deep fried shrimps, “black pearl” minced meat, “jade” scallions), served atop a flaming wooden pedestal. That's in their description but to me is just Lao See Fen which is kind of dry and dull. The first two bites was delicious but after that it is started to get queasy.
|Baby Lamb Ribs in GW Special Sauce|
Overall: 3/5 - They have just successfully minimizing the gamey taste in the lamb ribs. It was cooked in a way it is not hard to chew and swallow. So it is suitable for all ages. Very thoughtful.
|Fried Guinness Stout Chicken Wings|
Overall: 3/5 - Chicken wings marinated with Guinness stout, honey and sesame seeds, deep fried to perfection. It was really fragrance and delicious. You won't taste any alcohol in it but it was really appetizing.
Food Serving Speed: Fast
Will I Revisit?: No but recommended to try at least once
G13 & 14, Jalan 3/115C,
KP2, Taman Kuchai Jaya
58200 Kuala Lumpur
Tel: 03-7982 0048
Business Hours: 9.00am - 3.00pm (closed on weekends)