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Showing posts from September, 2014

La Vie En Rose @Bukit Ceylon

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Outlook: 4/5
Creativity: 5/5
Taste: 4/5
Price: 3/5
Overall: 4/5 - Creme brulee as starter already sound weird for you but foie gras in a creme brulee might make you raise your eyebrow even higher! Well, it is not weird at all because it is just nice when you deep in the bread with the creme brulee and eat or spread the creme brulee over the bread to eat. Extremely delicious with slight sweetness from the creme brulee with saltiness from the foie gras plus with buttered toasted bread fragrance. Do not attempt to eat the creme brulee without the bread, too salty and will spoil your taste bud.

Outlook: 3/5
Creativity: 2/5
Taste: 3/5
Price: 1/5
Overall: 2/5 - I know the tuna is imported from Germany but for me it is still taste like the ordinary tuna can which we can easily purchase from any of our supermarket with slightly more fragrance and oilier.  I am not convinced that it is worth to pay more than RM50 for a tuna bread. I do not mean to insult but I just do not think it is worth it.

Outlook: …

Senja Restaurant, The Saujana Hotel & Resort

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Outlook: 4/5
Creativity: 4/5
Taste: 4/5
Price: 2/5
Overall: 3/5 - Mixed of smoked salmon and raw salmon which just nice to pleasure a salmon fan like me. The salmon is sweet, fresh and soft which mixed with the thin crust pizza...one word for it...PERFECT. This perfect combination you will truly surprised yourself for able to eat more pieces than you usually do. However, the price is slightly higher if you compare to other restaurants but in my opinion for a restaurant like this, it is worthwhile.

Outlook: 4/5
Creativity: 4/5
Taste: 4/5
Price: 1/5
Overall: 3/5 - Mixed them all together with the poached egg before you eat. You will find it very surprise for those carbonara lovers which is you will not see the creamy gravy sauce flooded half of this plates. I am surprised too but what is even more surprised me is actually the taste is still there even without the gravy. You do not feel queasy at all with the fragrance that is roaming inside your mouth. Truly different experience. However, I do f…

The Restaurant, The Saujana Hotel & Resort

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Outlook: 4/5
Creativity: 4/5
Taste: 5/5
Price: 3/5
Overall: 4/5 - The mushroom soup is so sweet, smooth and fragrance from the first sip until the end. With cappuccino foam on top to create the extra taste in it so it is not longer a dull mushroom soup. One of the best mushroom soup I have tasted so far. The portion is a little too small and not quite enough for me. I wish I can have their whole pot! LOL

Outlook: 4/5
Creativity: 4/5
Taste: 5/5
Price: 3/5
Overall: 4/5 - Creamy and full of seafood freshness taste in it. Only 2 scallops in it so it is definitely not enough for me. I wish I had ordered a pot instead of a bowl since their bowl is so small.

Outlook 4/5
Creativity: 4/5
Taste: 5/5
Price: 3/5
Overall: 4/5 - This is the best ravioli that I have tasted so far. Ravioli is an Italian dumplings. The filling is so delicious and which you will not going to stop to scoop for another one. The carbonara gravy is worth to be highlighted because it is not too cheesy which makes you queasy. They fine tu…

Marini's on 57 @KLCC

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Outlook: 5/5
Creativity: 5/5
Taste: 3/5
Price: 2/5
Overall: 3/5 - I thought to be a normal salad but they just like to be creative about it. It is a salad made of 20 types of vegetables in it, 12 dressings, 4 perfumes and 5 "fresh air". As you can see there are 5 glasses which starts from the left are Tomato & Basil Sorbet, Apple Foam, Lemon Foam, Oyster Leave and a glass of sparkling water. You need to take all of these in order starting from the left to clean your taste bud before starting with the salad.