Restoran Wan Seafood & Tomyam Sara Thai Kitchen, Kuantan
|Squid with Cashew Nuts (small) @RM6.00|
Overall: 4/5 - Looks untidy but the taste is all that matter. Delicious squid which is the very least is not fishy but tangy. When it mixed together with the crunchy cashew nuts, they are just perfect match. The highlight of all is the chili oil sauce. Without it, this dish is just and ordinary dish. In the end, I keep scooping the chili sauce to fill with my leftover rice. We should have ordered a big portion instead.
|Kangkung with Oyster Sauce (small) @RM4.00|
Overall: 3/5 - It does not always have to cook with belacan only you will taste the delicious kangkung. That's what this restaurant has shown to me. A simple oyster sauce can make this ordinary kangkung to be super delicious.
|Steam Seabass in Tomyam Gravy @RM26.00|
Overall: 3/5 - Trying something new since it is a Malay restaurant in Thai style. So I decided to ordered something related to Tomyam. It turned out to be absolutely delicious! The fish is not bad but when mixed with the delicious tomyam gravy, the fish meat becomes extra sweet with a little spicy kick. Perfect for me. I have made a right choice!
|Overall, I highly recommend this restaurant not just because their food is delicious but their price is reasonable too! Just avoid from ordering their Tomyam Soup at all cost.|
Food Serving Speed: Moderate
Sara Thai Kitchen (Wan Seafood & Tomyam)
B42, Jalan Gambut,
25000 Kuantan, Pahang
Business Hours: 1.00pm - 11.00pm (daily)